Thai coconut chicken
From WikiEducator
 thai coconut chicken | |
|---|---|
| Description: | A marinade for chicken that has a bit of herb and a bit of spice |
| Category: | |
| Degree of Difficulty: | |
| Rating: | |
| Number of serves: | |
| Preparation time: | 10-20 |
| Cuisine: | |
| Date: | 21/04/2010 |
| License: | |
| Contributors: | See: History |
| Tags/Keywords: | |
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Ingredients
- 3 chillies, de-seeded and chopped finely
- 6 Boneless, skinless chicken thighs
- Zest and juice of one lime
- 1/2 cup of chopped coriander
- 1 can of coconut milk
Method
- Mix all ingredients except the chicken in a bowl.
- Marinade the chicken for at least an hour in the mixture.
- Barbeque until the chicken is cooked.
- Serve with a salad.
Suggestions
If you like your thai food hot, feel free to add more chilli.
